There’s something for every taste!

What’s on offer this year ?

Crail Food Festival started its life on Saturday 11 of June 2011 when we placed a few market stalls in the Community Hall, followed by a free walkabout event the next day at Crail harbour.

Six years later and on 10th and 11th June some of our most historic buildings will be ready to showcase a weekend celebration of Fife Food & Drink once again.

Seating is limited in some venues.
90 persons in the Crail Kirk Hall for the chef demonstrations; 50 persons in The Royal British Legion for the tasting sessions.
Please arrive early to avoid disappointment.


Day 1

Saturday, 10th June

Tickets £6 (Access to all venues) Child under 14 FREE
Buy Tickets

11:45

Jenny Thomson

Chef Demonstration Courses for Cooks, Crail Kirk Hall
12:15

Heather Hills

Tasting Honey & Preserves, The Royal British Legion Hall
13:00

Christopher Trotter

Chef Demonstration Fife Food Ambassador, Crail Kirk Hall
13:30

Luvians

Tasting World Gin Day, The Royal British Legion Hall
14:15

Wullie Balfour

Chef Demonstration SRUC Elmwood, Crail Kirk Hall
15:15

St Andrews Farmhouse Cheese Co.

Tasting Local Cheeses, The Royal British Legion Hall
15:30

Justin Maule

Chef Demonstration Wild Fig, Crail Kirk Hall


Day 2

Sunday, 11th June

Tickets £6 (Access to all venues) Child under 14 FREE
Buy Tickets

11:45

Stewart Macaulay

Chef Demonstration The Adamson, Crail Kirk Hall
12:15

The Adamson

Tasting Cocktails, The Royal British Legion Hall
13:00

Owen Hazel

Chef Demonstration Jannettas Gelateria, Crail Kirk Hall
13:30

Kingsbarns Distillery

Tasting Local Spirits, The Royal British Legion Hall
14:15

Geoffrey Smeddle

Chef Demonstration The Peat Inn, Crail Kirk Hall
15:15

Langoustine The Box

Tasting Seafood, The Royal British Legion Hall
15:30

Craig Millar

Chef Demonstration 16 @ West End, Crail Kirk Hall