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6TH ANNUAL
CRAIL FOOD FESTIVAL 2016

10-12TH JUNE 2016
ONLINE TICKET SALE FINISHES ON 8TH JUNE

Counting down

Check out the gallery from last year festival

VIEW GALLERY

:hrs:min:sec

Check the

Programme

Food and drink lovers are anticipating a true banquet as the Crail Food Festival 2016 programme is announced with a line up that contains a unique chocolate larder, a series of street food pop-ups, producers’ markets, top chefs including MasterChef The Professionals 2014 winner Jamie Scott, and the iconic lunch at the harbour festival.

Friday 10th

Day 01

Festival Launch Party

19:00-23:00| Community Hall

June 11th

Day 02

Producers Market

10:30 -16:00 I Community Hall

Cookery Theatre

10:30-16:00 | Kirk hall

The Chocolate Larder

10:30-16:00 | Marketgate

Eat, Drink & Music

11:30-15:00 | Marketgate

Ask The Chef Tasting Sessions

11:00 -16:00 | Legion Hall

Childrens Tea Party

11:00 – 16:00 | The Marine Hotel


June 12th

Day 03

Producers Market

10:30-16:00 | Community Hall

Sunday Lunch

10:30-16:00 | Harbour

The Chocolate Larder

10:30-16:00 | Marketgate

Cookery Theatre

10:30-16:00 | Kirk Hall

Eat, Drink & Music

10:30 -15:00 | Marketgate

Ask The Chef Tasting Sessions

11:00 – 16:00 | Legion Hall

Childrens Tea Party

11:00 – 16:00 | The Marine Hotel








Live

Chefs Demos

Hosted by award-winning Ardross Farm Shop, and SRUC Elmwood, the cookery theatre will include chefs from local inns, to restaurants from the St Andrews fine dining scene.
We’ll have top chefs from local restaurants showing off their skills and making some wonderful dishes on stage. Chef demos are free and seating/standing room is first come, first served.
VIEW LINE UP
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Christopher

Trotter

Fife Food Ambassador

http://www.crailfoodfest.co.uk/wp-content/uploads/2015/12/jamie-scott.jpg

Jamie

Scott

The Newport



A celebration of fabulous Fife Food & Drink!

BUY TICKETS


10-12th June

Crail Food Festival


Date

10th, 11th, 12th June 2016

Phone

01333 450935



Local

Producers

Crail Food Festival celebrates the strength of Scotland’s food and drink, in particular local Fife producers with around 70 participants scheduled to take part. With the return of the Producers’ Market and a series of new food conversations with chefs and food insiders, visitors are given a unique opportunity to find out the stories behind what they’re eating and drinking.
VIEW FULL LIST

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